American inspired barbecue rubs and marinades for outdoor and indoor grilling. Explore the tastes of the Southern States and the Deep South with these five BBQ rubs including our brand new Charcoal BBQ Rub.
Gift Tube contains five x 50g BBQ Rubs
- South Carolina BBQ Rub 50g – South Carolina
- Louisiana Cajun BBQ Rub 50g – Louisiana
- Pitmaster BBQ Rub 50g – Kansas (2 Star Great Taste Award Winner 2017)
- Charcoal BBQ Rub 50g – Texas
- Smokey Chipotle BBQ Rub 50g – New Mexico (1 Star Great Taste Award Winner 2016)
Directions: Pat the ‘rub’ onto your chosen meat prior to cooking. Either leave to marinate or cook straight away. Ideal for barbecuing, slow cooking and oven roasting. Approx. serving per person 5-10g. Suitable for vegetarians.
Our rubs/seasonings are very versatile and are great for flavouring a variety of dishes cooked indoors and out.
South Carolina BBQ Rub
Ingredients: Mustard, brown sugar, mustard seed, salt, tomato, chipotle chilli, smoked paprika, paprika, chilli flakes, coriander, cumin, ginger, fennel, garlic, pepper, citric acid, Mexican oregano.
Louisiana Cajun BBQ Rub
Ingredients: Salt, paprika, garlic, chilli flakes, onion, cayenne, pepper, smoked paprika, Mexican oregano, thyme, coriander, cumin.
Pitmaster BBQ Rub
Ingredients: Brown sugar, salt, smoked paprika, paprika, celery salt, hickory (natural smoke flavouring, rusk wheat), ancho chilli, onion, mustard, cumin, coriander, garlic, chilli powder, Mexican oregano.
Charcoal BBQ Rub
Ingredients: Brown sugar, salt, smoked paprika, garlic, chipotle, hickory (natural smoke flavouring, rusk (wheat)), paprika, cumin, coriander, lemon pepper (cracked black pepper, lemon, turmeric), onion, citric acid, activated charcoal (from coconut husks) (3%), Mexican oregano.
Smokey Chipotle BBQ Rub
Ingredients: Brown sugar, salt, mustard, chipotle (8%), smoked paprika, paprika, chilli flakes, coriander, cumin, ginger, fennel, garlic, pepper, Mexican oregano.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.